Perfect Summertime cocktail recipe, The Americano from Social Eatz Mixologist, Orson Salicetti

Head Mixologist, Orson Salicetti, at Top Chef  Angelo Sosa’s restaurant, Social Eatz, creates the perfect Summertime cocktail, The Americano. This twist on the classic cocktail adds grapefruit juice, sage and green peppercorn for a refreshingly updated version. Get the recipe and visit Social Eatz in New York.

The Americano:

1 part Campari

1 part Sweet Vermouth

1 part Grapefruit Juice (cooked and reduced with sage and green peppercorn)

Ice

Top with Club Soda

Garnish with Sage and Green Peppercorn (Flambé in Absinthe)